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Surakkai Soup / BottleGourd Soup / Lauki soup

Surakkai Soup / BottleGourd Soup / Lauki soup is a healthy and nutritious soup
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Appetizer
Cuisine: Indian
Keyword: bottlegourd, healthysoup, soup
Servings: 4

Ingredients

  • 1 Medium Bottle Gourd
  • 2 Tablespoon Butter
  • ½ teaspoon Cumin Seeds
  • ½ teaspoon Pepper
  • 15 Shallots
  • 1 Garlic
  • Coriander Leaves Fistful
  • Salt to taste
  • Water as needed

Instructions

  • Peel the bottlegourd and chop them into small pieces.
  • Heat a pressure Cooker. Add in Cumin and Pepper and saute them.
  • Add in small onion and garlic and sauté them.
  • Add in the chopped bottle gourd and coriander leaves.
  • Add in 2 cups of water. Add salt to taste.
  • Close the pressure cooker and pressure cook for 3 whistles.
  • Switch off the flame allow the cooker to cool down completely.
  • Open the pressure cooker. Blend the ingredients using a hand blender.
  • Transfer to a serving bowl and serve hot.
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